"Spicy Braised Chicken with Aged Kimchi" is a Korean dish made by simmering chicken pieces with well-fermented kimchi, potatoes, and various seasonings like gochujang (Korean red chili paste) and garlic. The aged kimchi gives the dish a deep, tangy flavor that complements the tender chicken.
Dim sum is a traditional Chinese meal made up of small, bite-sized dishes, typically served in steamer baskets or on small plates. These dishes can include a variety of dumplings, buns, and other snacks, often enjoyed with tea.
I had duck baeksuk. The difference from chicken baeksuk is that the meat is a bit more tender and moist. Since it was nurungji baeksuk, the crispy rice porridge was really delicious. This place is a hidden gem.
Salmon are a type of fish known for their unique life cycle. They are born in freshwater rivers, migrate to the ocean to grow, and return to their birthplace to spawn. Salmon are important both ecologically, as they provide nutrients to river ecosystems, and economically, as a popular seafood.
