銀座 エルビステッカーロ でビステッカ(ステーキ)のコース
最初は前菜のハム盛りとビール、お通しの自家製フォカッチャ

フォカッチャはふわふわだけな店が多いけど、ここのは周りカリカリ中ふわふわ。
こっちのが自分は好み！
ハムは多分切り立てじゃなくて、盛った状態で置いてたせいか皿にへばりついてたのが残念けど、どれもパンと合うし、塩気もちょうど良くて旨かったす！

Bistecca (steak) course at Ginza El Bisteccaro
First, an appetizer of ham, beer, and homemade focaccia as a side dish!

Many focaccia stores only serve fluffy focaccia, but this one has a crunchy center and a fluffy center.
I prefer this one!
The ham was probably not freshly cut, but it was stuck to the plate, probably because it was left on the plate, but it all went well with the bread and the saltiness was just right!